Product Description A lovely artisan balsamic made from grapes grown on the family estate of Nicolo Verrini in the countryside near to Modena in northern Italy. The grapes are crushed and slowly cooked down over a long period of time into a remarkably thick, dense must, which is then mixed with just a little wine vinegar, before being allowed to mature in ancient oak barrels. Following this, the natural aroma of truffle is infused into the vinegar to produce a delightfully earthy but sweet taste sensation. Drizzle this delicious infusion over a rocket salad, fish, meats, mushrooms, shavings of Parmigiano and other cheeses, risottos, green beans and asparagus. Superb when mixed with one of the gift of oil’s premium or infused olive oils as a dip with fresh bread or as a dressing. Ingredients Cooked grape must, wine vinegar, natural flavour of truffle See all Product description
Trustpilot
1 month ago
2 weeks ago
