Original Chicken Chippy Salt 170g

Bought this as i heard from a work colleague who once stayed in Australia about this (never knew you could get this) and have to say that we really like it! It can give your chips an even better flavour and seems to be lasting quite a while which is even better.

Great customer service. The salt turned up within days and well packaged. Am currently enjoying it on my chips as we speak.

I do a lot of bbq so rubs and seasonings is something I buy a lot of. This stuff is great on just about everything. Gutted I’ve only just found it

It is quite nice with any meal. But very expensive so might have to opt for other options when this runs out

Love this chicken salt, used to get it in Australia when visit my folks and used to always love it now can buy own and have when make chips and buy form places.

Item only has a few months left before it’s out of date which is highly disappointing regarding the price. Think the seller must be laughing. The last 3 times Iv purchased chicken salt Iv never paid over 10pounds and it’s had ages left before it gose out of date

Just enhances anything applied to worth the experience,

I can't really taste the chicken flavouring but the wife loves it :)

I was doomscrolling at 2:00 AM when my algorithm decided to entirely abandon American content and aggressively drop me into the deepest corners of Australian TikTok and YouTube. Suddenly, my feed was nothing but frantic Aussie comedians shouting at the camera, backpackers having public emotional breakdowns outside of local takeaway shops, and viral videos of Americans discovering "Chicken Salt" for the first time while their minds melted in real-time. Every single video featured this exact yellow-and-red savior: Anchor Original Chicken Chippy Salt. According to the internet, this stuff is a localized biological necessity in Australia, but apparently completely illegal or ignored everywhere else on Earth. I had to know why. I ordered the 170g bottle. When it arrived, the first thing I did was check the label because one of the major viral debates is whether it actually contains chicken. Spoiler alert for the uninitiated: it contains MSG, onion powder, garlic, and an aggressively delicious umami blend, but no actual poultry was harmed in the making of this magic dust. It's essentially the secret essence of a roasted bird engineered in a lab for maximum craveability. I fried up a batch of hot chips (fries, for us non-Aussies) and gave them a heavy shake of the yellow powder. My life is permanently divided into two eras: Before Anchor Chicken Salt, and After Anchor Chicken Salt. It is an absolute crime that the rest of the world has been hiding this from us while settling for basic table salt. It’s savory, it’s got a massive hit of umami, and it completely ruins you for any other seasoning. I have since put it on popcorn, roasted potatoes, scrambled eggs, and—ironically—actual chicken. If you want to understand the viral hype, just buy it. Your tastebuds will thank you, even if your blood pressure doesn't. 10/10. Warning to buyers: May cause a sudden urge to use the word "mate," refer to McDonald's as "Macca's," and aggressively defend a continent you’ve never actually visited!

Been addicted to this stuff since I visited Australia. I put it on everything and I’m so happy I can get it in Canada

What can I say, when we use this everybody says they love the taste. Would recommend

Makes fries taste even better!

I purchased this not knowing what to expect taste-wise and it was wonderful; especially on french fries! Try it, you might like it!